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to Cook? Turn your passion into a career! Join California Culinary Academy for
hands-on culinary education from world-renowned chef instructors. The California
Culinary Academy is located in the culinary capital of San Francisco, California.
This ideal location uniquely combines the advantages of local farm fresh ingredients,
global cuisine, premiere culinary instruction, and exciting surroundings to create
a stimulating learning experience. Students have access to endless opportunities
for both their personal and professional enrichment. Founded as one the West's
first culinary education institution, the California Culinary Academy is passionately
dedicated to providing every student and graduate the highest standard of culinary
education available today. Their faculty and staff are exemplary models of quality
and integrity committed to furthering the values of life-long learning in the
culinary arts. The Academy's Educational Services Department offers a broad
menu of services to guide students through their culinary careers. From orientation
through graduation, the Academy provides support that caters to a diverse student
body, whether they're pursuing second careers or beginning the realization of
long-held dreams. The Career Services Department offers assistance with resume
writing, interviewing techniques, job listings, career fairs, and on-campus recruitment. Historic
California Hall, situated in San Francisco's Civic Center district, houses the
Academy's lecture classrooms and commercial kitchens. These include baking and
pastry kitchens, confiseries, garde manger kitchens, butcheries, professional
production kitchens, and fully equipped demonstration kitchens. Full-service,
student-staffed restaurants serve both lunch and dinner. Students gain hands-on
experience in California Culinary Academy's production and pastry kitchens that
are designed to support their restaurants and retail outlet. Other distinctive
classroom facilities at the Academy include a Basic Skills Laboratory designed
to facilitate development of fundamental culinary skills, a computer classroom
with a network of individual student workstations for learning menu layout and
recipe costing, and the Academy Library which houses an extensive inventory of
culinary periodicals, texts, and videos to supplement classroom and kitchen instruction.
For students and visitors to the Academy, the Retail Store offers an assortment
of culinary tools, cookbooks, accessories, and take-out foods.
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California Culinary Academy
(San Francisco) | | Would you like
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